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How to Choose the Right Oven and Hob for Your Kitchen

We offer a variety of sizes, styles and features to suit any kitchen.

Solid plate hobs can be simple to use and durable. They are made of metal with a sealed surface that heats your cookware. They are ideal for flat-based products and may be cost-effective to run.

Origins

Ovens are commonly used in kitchens across the globe to roast and bake foods. They are typically powered by electricity or gas, with bottle gas models that are available in certain markets however ovens and hobs uk can also use other fuels like charcoal or wood. In many homes, the oven is surrounded by a stove where food items can be cooked. Hobs are essentially a stove that can be turned on or off. An oven is a sealed enclosure that heats food in the middle.

The first ovens were massive brick and mud structures that had a fire for heating food. These ovens were used to bake bread, cook meat, and cooking other meals because they held heat well and maintained a constant temperature. They could also be shared among family members. However, open pits and furnaces had three major disadvantages: they were risky because of the smoke and flames that could be seen as well as the consumption of fuel (wood) and was difficult to control the cooking process and heat.

A solution was found with ovens that resembled fireplaces, with a chimney that closed off the fire to decrease the amount of smoke and intensity, and make it easier to control. They were popular in the 16th and 17th centuries and were typically used in homes that were wealthy enough to have a separate kitchen with a chimney, and having more than one oven and fireplace.

By the mid-19th century, European ovens had evolved to become a common feature in home kitchens. It was partly due to the fact that the oven was essential. It was more secure and efficient for people to cook on an open fire or in the cauldron. However, it is also believed that the invention of the oven coincided with the changes in cooking methods and recipes, which led to an increased emphasis on meat and casseroles.

It is important to note that in some recipes, like those of Nigella, she will recommend cooking the pot "on the hob", but this can be misleading since a hob is actually a British word for stove top. If you're unfamiliar with British terminology it is possible that the North American equivalent would be a cooktop or range.

Functions

Oven functions, or cooking modes, are pre-programmed options that control the way that oven's heating elements and the fan operate depending on your recipe. They are designed to make cooking food easier and more efficient while maintaining flavour and texture.

Ovens are equipped with a traditional design that cooks food from the top to the bottom. There is also a fan-assisted option that makes use of an integrated fan to circulate the air around the oven, which allows for a more even and quicker heating. There are many options available for oven and hob functions. It is important to understand the differences to decide which one is right for you.

The fan-assisted function of the oven is ideal for cooking a range of food items. It heats the oven more evenly than standard ovens and is ideal for grilling, baking, and roasting. It's particularly helpful for meals that require a fast, crisp finish like pizzas or pies. The Fan-Assisted setting has a zigzag at the top and a line at the bottom. It can cut down up to 40% of cooking time.

Some ovens come with grilling features that combine the heat from the bottom of the oven with that from the top to give your food a delicious charcoal. It's perfect for meat or vegetable kebabs and can be identified with the zigzag and straight lines like Fan-Assisted. This type of oven is typically found on the bottom shelf of the oven. Be sure to verify the temperature settings inside your oven to avoid overcooking.

Other oven functions include slow cooking, proofing bread and pastries and much more. They are typically preprogrammed to provide a controlled warm atmosphere to help rise dough and create flavours.

There are also some ovens that come with a Steam function which is ideal for creating healthy, nutritious meals. It provides a low level of moisture to your food, which helps preserve the tenderness of the food and imparts a delicate, rich taste to your poultry, vegetables baked goods, baked items as well as custards. Utilizing this feature is as easy as pouring water into the reservoir of your oven and turning it on, with certain models even automatically adjusting the amount of steam to depend on the temperature you select.

Types

There are many ovens and hobs available on the market. They are available in a variety of styles, from traditional gas models to contemporary electric models. It is essential to choose an oven and a hob that suits your needs. It is worth considering features like self-cleaning or smart capabilities too.

Gas ovens are suitable for many kitchens and are a common choice. They are easy to use because they come with rings on the burners as well as the grate that pans sit on that emits heat. Gas hobs can also be energy efficient and have precise temperature control, which means they could reduce your utility costs. They can take longer to warm up than electric hobs and may be more difficult to clean, due to the residue.

Electric hobs are available in a range of designs including ceramic and induction. Induction hobs are a bit more expensive but they are more energy efficient as the hob only gets hot when you put an item on it. They are also safe for children and heat up fairly quickly. However, they may not always heat uniformly and can take a long time to cool down.

Plate hobs, which are an essential kitchen appliance, have an array of cooking zones that are all electric on an even surface. They sit on top of the cabinets in your kitchen. They are sleek and have a modern look that will complement most kitchens. They aren't easy to keep clean as they contain multiple cooking zones, which can cause uneven heating, and may leave burn marks on the surface if not cleaned properly.

Single ovens with built-in best ovens are the most popular type of oven and can be placed either under a stove or above the eye level in an integrated unit. When choosing an oven, consider the size of your family. They can be big enough to accommodate a large dinner and come in a variety of sizes. There are also ovens with additional features like a steam or grill function.

Installation

If you're planning on installing a brand new oven or replacing an existing one it might be worthwhile to hire an electrician to take care of the installation for you. This will ensure that the electrical circuit is properly installed and that your new appliance is safe to use. A qualified electrician can follow local regulations to make sure that your installation is in compliance with all safety regulations.

You'll need all the tools and equipment that you require before beginning the installation of your new electric hob and oven (content). These include wire nuts a screwdriver, electrical tape as well as an electrical circuit tester and conduit. Check the electrical supply at home to make sure it can handle an electric hob or oven.

To put in an oven and hob that are new first, you must remove the old ones. Locate the screws or bolts holding the old appliance and take them off them carefully. After the appliance is removed, the area in which the new one will be installed should be clean and free of obstructions. Next the junction box will need to be erected and connected to the electrical supply via conduit. It is important to follow the guidelines of the manufacturer as well as any local regulations.

Once electrical connections are established, the oven or hob can then be lowered in place. The fitter will then use the clips that came with the hob to hold it to the wall and ensure that it is flush with the worktop. The fitter will then test the hob to make sure it is working correctly.

If you're planning to install a gas hob and oven, it's a good idea to hire a professional for the job. Gas installation isn't as straightforward as plugging in a brand new electric oven and requires the assistance of a CORGI certified engineer to connect the pipes. It's also a good idea to get a cooker hood installed if you don't already have one, as it will allow you to ventilate your kitchen and is required by Part F of the Building Regulations.